Where did life begin—in a shallow lagoon, or in a vent of superheated water spewing from the ocean floor? If we knew, we might know where to look for life elsewhere in the universe.
Wednesday, November 12 -- Isermann Auditorium
As it broadens its reach, the Darrin Fresh Water Institute has transitioned from a research center based within the School of Science to an Institute wide center.
Rensselaer will officially welcome members of the Class of 2020, and introduce them to the local community through a weeklong series of events known as “Navigating Rensselaer & Beyond” (NRB), the official continuation of the orientation program.
More than 1,700 students—representing the largest incoming Rensselaer Polytechnic Institute class in the Institute’s history—will make their way to Troy. The first-year students hail from 47 states, the District of Columbia, Puerto Rico, and from countries all around the world.
Research projects under development within the Curtis R. Priem Experimental Media and Performing Arts Center (EMPAC) at Rensselaer Polytechnic Institute were on stage for the institute’s third annual research showcase held Thursday.
Jacob Shelley earned his B.S. in Chemistry from Northern Arizona University in Flagstaff, AZ in 2005, and completed his Ph. D. at Indiana University under Prof. Gary Hieftje in 2011.
Executive Director of the United Nations World Food Programme Ertharin Cousin urged graduates to think first of others and be the first generation that embraces technology for all the right reasons at the 210th Commencement.